In early August I had the pleasure of being welcomed by Richard at his home in Brooklyn, NY. He was a most gracious host, and I felt privileged to enjoy a discussion with one of the technical leaders in the movement.
Our conversation centered on something huge and inexorable that will stem the epidemic of ‘diabesity’ in our world; that’s right folks – we were talking about the Second Low Carbohydrate Revolution. It is finally upon us, riding on a tide of emerging science. And it is long, long overdue.
